Throughout the month of December, the Grand Nikko Tokyo Daiba is hosting a White Rose Afternoon Tea, which features a variety of white dishes inspired by crisp fallen snow.
Priced at ¥ 5,000 per person, the menu for the event includes items like pistachio and white chocolate mousse, brioche served with turkey pastrami and foie gras mousse, vanilla macarons, and plenty more.
The afternoon tea is for a two hour sitting, and reservations can be made by phone on 03-5500-4550 or via the hotel's website here.
